• Plan and prepare nutritious meals on a budget
  • Shop economically adn reduce food waste
  • Understand basic food hygiene and kitchen safety
  • Work effectively with other and communicate ideas clearly
  • Manage time and organise tasks efficiently
  • Solve problems and adapt recipes using available ingredients
  • Demonstrate skills that are transferable to the workplace, including teamwork, planning, customer awareness and numeracy.

You can apply using our online application form and clicking the Apply Now button at the top of this page. For more information support with your enquiry or application please contact Student Services by emailing info@rotherham.ac.uk or by calling 01709 362111.

Those aged 19 or over may not need to pay fees depending on their circumstances. Find out if you qualify for help with your fees.

    If you need further advice or guidance please contact the Enquiries Team on 01709 362111.

    Please note

    We make every effort to ensure information within our online course directory is accurate and a true representation of the courses we are offering in 2026-27. However, we do reserve the right to make changes if necessary.